Sunday, June 22, 2014

Enzymes

What are enzymes?

  • large biological molecules which catalyse chemical reactions in living organisms
  • responsible for the metabolic processes which sustain life
  • enzymes can be proteins or ribonucleic acid (RNA)
Properties of enzymes:
  • lower the minimum amount of energy needed to start a reaction (activation energy)
  • has active site of specific shape, which is complementary to its substrate 
  • does not alter properties of end products of reaction
  • highly efficient in small amounts
  • denatured easily due to high heat
How do enzymes work?
  1. After an effective collision between a substrate and an enzyme (where the substrate binds to the active site of the enzyme), an enzyme-substrate complex is formed. 
  2. The substrate molecule is held in the active site by interactions such as hydrogen and ionic bonds between the R groups of the amino acids and the substrate molecule. 
  3. Enzyme catalyses conversion of substrate to the end product. 
  4. The alteration of chemical conformation results in the product being released from the active site since it is no longer complementary to the structure of the active site. 
  5. The active site is then available for other substrates to bind to it.
"Lock and Key" Hypothesis
  • there is an exact fit between the substrate and the active site of the enzyme
  • the enzyme (lock) has a unique shape complementary to the substrate (key)
  • enzymes are very specific; only substrates that are exactly complementary to its active site are able to bind with it
image taken from: http://katysstudynotes.files.wordpress.com/2010/11/enzymes.png

Induced Fit model
  • active site of enzyme is flexible 
  • active site is able to mould itself around the substrate to make the fit better
  • active site returns to original shape after the products are released 
Illustration of the induced fit model
image taken from: http://zebrafish.umdnj.edu/Pre-Enrollment/Resources/Biochemistry/Enzymes%20and%20Metabolism/Images/enzyme_fit_diagram.png



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